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Job Code : SPFFH007
Department : F&B Operations
Post : Restaurant Manager/ Outlet In-charge
Job Profile : Strategising & planning activities of the sales function of multi- functional & multi-locations. Developing sales & marketing plans within the budgeted heads. Take steps to maximise profitability & maintain highest standards.
Place of Posting : PAN India/ Metros
No. of Vacancy : Phase I(363), Phase II(363), Phase III(364) and Total (1090)
Qualification : Bachelor in Hotel Management
Experience (Yrs) : 5 - 7
Industry Preference : Hospitality




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